Singapore, a melting pot of cultures and cuisines, is a gastronomic paradise for food enthusiasts worldwide. From hawker centres to Michelin-starred restaurants, this city-state offers diverse culinary delights that cater to every palate. Explore the top things to do in Singapore for foodies, ensuring an unforgettable culinary journey through this vibrant island nation.
Explore the Hawker Centres
Embark on a gastronomic adventure by delving into Singapore’s iconic hawker centres. These bustling food havens showcase a kaleidoscope of flavours, offering local favourites and international delights. Maxwell Food Centre, with its legendary Tian Tian Hainanese Chicken Rice, and Lau Pa Sat, known for its satay and seafood, are must-visit spots for an authentic Singaporean food experience.
Savour Peranakan Cuisine in Katong
For a taste of Singapore’s unique culinary heritage, head to Katong, the heart of Peranakan culture. Peranakan cuisine, a fusion of Chinese and Malay influences, can be relished in Katong’s vibrant shophouses. Indulge in classics like laksa, nyonya kueh, and babipongteh at renowned eateries such as Violet Oon Satay Bar & Grill and True Blue Cuisine.
Chinatown Food Street
Dive into the vibrant atmosphere of Singapore’s Chinatown, where the streets awaken with the enticing fragrance of sizzling woks and the alluring aroma of authentic Chinese cuisine. Chinatown Food Street stands as a culinary paradise, hosting numerous stalls that showcase a variety of offerings, including dim sum, Peking duck, and a range of other Chinese delicacies. Be sure to try the famous Hainanese chicken rice at Hawker Chan Soya Sauce Chicken Rice & Noodle, a Michelin-starred hawker stall.
Indulge in Singapore’s Michelin-Starred Restaurants
For individuals looking for a refined culinary experience, Singapore presents an extensive selection of restaurants with Michelin stars. One notable example is Odette, situated at the National Gallery Singapore, which holds the prestigious status of a two-Michelin-starred venue acclaimed for its modern French cuisine. Other mentions include Burnt Ends, a one-Michelin-starred Australian barbecue joint, and Hill Street Tai Hwa Pork Noodle, the first hawker stall to be awarded a Michelin star.
Sentosa’s Palate Pleasures
Another top thing to do in Singapore is venturing to Sentosa Island, where culinary delights await. From beachside seafood feasts to upscale dining experiences, Sentosa offers a diverse range of gastronomic options. Palawan Beach’s Trapizza, known for its wood-fired pizzas with a sea view, and Ocean Restaurant by Cat Cora, an underwater dining experience at S.E.A. Aquariums are must-visit spots for a unique dining escapade.
ALSO READ: Sentosa Delights: Discover 2023’s 5 Best Restaurants on the Island
High Tea at Raffles Hotel
Step into the colonial charm of Raffles Hotel and indulge in an iconic high tea experience. Indulge in the charm of a delightful afternoon tea experience at The Tiffin Room, where you can savour an array of finger sandwiches, scones, and delicious pastries. Immerse yourself in the sophistication of this historic hotel as you relish a leisurely afternoon tea, a time-honoured tradition that continues to endure.
Little India’s Spice Odyssey
For a sensory explosion of spices and vibrant flavours, head to Little India. This cultural enclave is a treasure trove of Indian culinary delights, ranging from aromatic curries to mouth-watering biryanis. Must-try spots include Komala Vilas for vegetarian South Indian cuisine and The Banana Leaf Apolo, known for its delectable fish head curry on banana leaves.
Geylang Serai Ramadan Bazaar
If your visit coincides with the holy month of Ramadan, make your way to Geylang Serai for the annual Ramadan Bazaar. This vibrant market comes alive with various halal street food, including traditional Malay dishes, Middle Eastern treats, and contemporary fusion cuisine. The bustling atmosphere and diverse culinary offerings make this bazaar a must-visit for foodies during Ramadan.
Conclusion
Singapore’s culinary landscape is a testament to its rich cultural diversity, offering foodies an unparalleled gastronomic journey. Whether you’re exploring the vibrant hawker centres, savouring Michelin-starred delicacies, or delving into the cultural enclaves, the city-state ensures a feast for the senses. As you journey through the best things to do in Singapore, culinary-wise, be prepared for a symphony of flavours that will leave an indelible mark on your taste buds and a lasting memory of a food-filled adventure in the Lion City.
Contact Best Picks to embark on a tantalising journey through the culinary wonders of our vibrant city!
